Lemon Raspberry Cupcake Recipe with Zesty Lemon Frosting
This is my take on raspberry lemonade presented as a moist, tender cupcake. The cake batter is bright with fresh lemon zest and lemon juice, the center is filled with raspberry jam, and the cupcakes are finished with a light, silky raspberry Swiss meringue buttercream. These lemon and raspberry cupcakes are an elegant, spring-inspired dessert … Read more